HAPPY 4th of July!
For a fun grilling, try spiral cutting your hot dogs! IT is easy and gives lots of crispy edges and places to hide and hold lots of condiments.
I don’t know about you, but I love a nicely burnt grilled dog with ketchup, mustard, sweet pickle relish, onions and sauerkraut on a toasted bun. YUM!
Try this, it is fun, easy and just a bit different.
This is from CHOW, another cooking site. Please enjoy!
Have a safe and happy 4th!