Here are several vegetables and side dishes you can make for a very festive Thanksgiving table.
Click on the links to visit the post with the recipe and instructions.
There’s everything from soup to nuts!
Soups:

Mound a bit of the cooked seafood in the bottom of the serving bowl; pour the hot soup over the shrimp and lobster.
Butternut Squash Soup with Sautéed Apples and Rosemary Flowers
Vegetables:
Sautéed Kale with Bacon and Onions
Potatoes:
Cranberry Sauce:

3 Cranberry sauces from left to right: Orange Cranberry, Easy Cranberry Sauce and Sherried Cranberry Sauce
Salads:
Pear, Bleu Cheese and Arugula Salad
Nibbles:
I hope you get a few ideas for your holiday table here!
Please comment to let me know what you like the most!
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