Tag Archive | Pastry
How to Make a Paper Cone for Piping
Knowing how to make a paper cone for decorating can save you a lot of headaches if you have some decorating of pastries to do. The paper cones can be filled with melted chocolate, various glazes and thinned icing for writing on cakes or drizzling pastries or creating piped designs. Best of all, no tip […]
Cinnamon Palmiers
Cinnamon Palmiers is a fancy name for left over puff pastry sprinkled with cinnamon sugar and baked. When I was a child, I recall my father making a similar treat from left over pie dough. This is a great way to use all your puff pastry or pie dough scraps; no matter how small they […]
