• Browsing: »
  • Home
  • » Archives

Tag Archive | Oven

How To Roast a Turkey

By Spoon Feast November 21, 2012 4 Comments

Dear Tyler, Roasting a good turkey takes time. Your first turkey! The adventure begins. If you use an aluminum roasting pan, put a sheet pan under it and do not lift the foil pan without the sheet pan support. The bird: Defrost: See the post on 4 ways to safely thaw food. Whenever you handle […]

Rate this:

How to Cook Salmon

By Spoon Feast June 25, 2012 8 Comments

Dear Tyler, There are many ways to cook salmon. I am going to suggest one or two simple methods here to get you going. I like to cook extra when salmon is on the menu because it makes great salmon salad, like tuna salad. When you were little, the first time you have salmon salad, […]

Rate this:

Baked Crispy Kale Chips

By Spoon Feast April 21, 2012 19 Comments

If you love potato chips, you will probably love baked crispy kale chips too. They are so simple to make, quick and nutritious, and you can’t stop eating them! The shared bounty this week was baby kale. Here is how you make the baked crispy kale chips. Preheat the oven to 350 degrees F. Line […]

Rate this:

“Charlotte Cooks” Bread

By Spoon Feast April 3, 2012 3 Comments

In January, we filmed an episode of “Charlotte Cooks” about making no knead bread. The episode was released and began airing on TV and You Tube on April 2. The comedy of errors that went with the taping, I think, were glaringly obvious. The process made me think this is how Lucy Ricardo would have […]

Rate this:

Follow

Get every new post delivered to your Inbox.

Join 298 other followers