We had a wonderful weekend in the North Carolina mountains visiting friends. This post is to provide a quick link to the bread show we did on Charlotte Cooks not too long ago.
In my mind, the show was a comedy of errors with too hot lights, dough rising way too fast in response to the too hot lights. . . Sometimes, you just have to laugh!
If you want to make m “No-Knead Sourdough Bread“, here is the visual.
Spero, this one’s for you!
SPOILER ALERT!
I am working on a post about some amazing Greek olive oil I discovered this weekend.
Watch for the next post for a chance to try some too!
Related articles
- Pane Alle Olive (myitaliansmorgasbord.wordpress.com)
I am not a baker, but I am an eater. The bread was delicious.
I am so glad you liked it. You will have to let me know how Spero’s turns out.
Breads breads and more breads – I honestly cannot get enough
Great post!
Cheers
Choc Chip Uru
Thank you!
had no idea you were a TV celebrity… wow!!! and no idea that you were such a babe!
you sound so professional (of course, chef!!!) and look so good looking in this video… and if you would like to pass by and look at my bread I would be honored. I baked quite a lot lately.
I always find your bread amazing!
In fact last week while baking a boatload of bread I wondered what you would have thought of a few of the loaves that didn’t turn out so well.
We ate them anyway. But I thought of you.